Proper No. Twelve Irish Whiskey recently celebrated National Coffee Day (9/29) and National First Responders Day (10/28) with Proper No. Twelve whiskey-infused doughnuts for a good cause.
The Irish Whiskey tapped Dough Doughnuts to create two donuts, The Proper Irish Coffee Cream-Filled and The Proper Irish Coffee Glazed. The former is a classic yeast doughnut filled with Proper No. Twelve Irish Whiskey-infused buttercream and a hint of vanilla and rolled in orange sugar. The latter is a traditional yeast doughnut covered in a Proper No. Twelve Irish Whiskey-infused cold brew coffee glaze. Both doughnuts will be available at Dough through Oct. 28.
A portion of proceeds from all doughnut sales, like the whiskey itself, will benefit The Tunnel to Towers Foundation. And we can definitely raise an Irish Coffee to that.
Ingredients:
- 2 oz Proper No. Twelve Whiskey
- 4 oz hot coffee
- 3/4 oz simple syrup
- 2-3 oz heavy cream
Instructions:
In a shaker or jar, shake or whip heavy cream until slightly thickened (not completely stiff). In a mug, add whiskey, hot coffee, and simple syrup. Stir. Carefully layer on top the thickened heavy cream until it covers the drink. Optional grating of nutmeg on top.
Let us know if you have a cocktail recipe you love or if there’s a recipe that you want us to break down on social media with the hashtag, #TWLScocktail. Please drink responsibly.
