Stauning Whisky Releases Limited-Edition Rye Stauning Whisky announces the US exclusive debut of their limited-edition
Lost Lantern Lights Up 10 Year Single Cask Release Lost Lantern has upped the ante (and the aging) with the release of its Fall
Rampur Rolls Its Double Cask Rampur Distillery recently introduced its Double Cask Indian Single Malt Whisky
The Balvenie Revives Single Barrel 12 Year The Balvenie Single Malt Scotch Whisky is bringing back its Single Barrel 12
Stauning Whisky Releases Limited-Edition Rye Stauning Whisky announces the US exclusive debut of their limited-edition byRashaun HallOctober 30, 2024
Lost Lantern Lights Up 10 Year Single Cask Release Lost Lantern has upped the ante (and the aging) with the release of its Fall byRashaun HallOctober 30, 2024
Rampur Rolls Its Double Cask Rampur Distillery recently introduced its Double Cask Indian Single Malt Whisky byRashaun HallOctober 30, 2024
The Balvenie Revives Single Barrel 12 Year The Balvenie Single Malt Scotch Whisky is bringing back its Single Barrel 12 byRashaun HallOctober 30, 2024
Japanese WhiskyApril 19, 2023 dekantā Returns To Karuizawa For Acclaim dekantā has partnered with prominent Karuizawa-based artist David Stanley byRashaun Hall
Japanese WhiskyMarch 23, 2022 Dekantā Releases Rare Jellyfish-Inspired Japanese Whisky dekantā is offering some of the world’s rarest whisky via its Kurage Collection byRashaun Hall
InterviewsAugust 19, 2020 The Whiskey Lifestyle Q&A: dekantā Founder Makiyo Masa Collectors, whether they collect sneakers, watches or whiskey, all have our byRashaun Hall
Japanese WhiskyJune 11, 2020 dekantā Brings Comic Relief Via ‘Japanese Whisky Lockdown’ If you need a break from your favorite streaming service and the current events byRashaun Hall
Japanese WhiskyDecember 17, 2019 dekanta Brings Back Karuizawa Via Koinobori Set dekantā has released 30 sets of limited-edition Japanese single malt, distilled byRashaun Hall
Japanese WhiskyJuly 10, 2019 Dekanta Unveils Mizunara Finished Whisky Japanese whisky is now more than an acquired taste byRashaun Hall