Shake Shack has teamed with Maker’s Mark to create a new Bourbon Bacon Cheddar Burger and Bourbon Bacon Cheddar Chicken sandwich.
Shake Shack’s bourbon bacon jam marries Maker’s Mark with bacon that is smoked for six hours using real hardwood applewood, creating a sweet and savory sauce with woodsy and smoky flavors and a slight heat. With Shake Shack’s fine dining roots and commitment to using high-quality ingredients, Maker’s was a perfect partner for the new sauce and menu items.
The Bourbon Bacon Cheddar Burger ($8.49) features white-cheddar cheeseburger, made with fresh 100% Angus beef, topped with bourbon bacon jam made with Maker’s Mark Bourbon, crispy shallots, and ShackSauce on a toasted potato bun. While Bourbon Bacon Cheddar Chicken Sandwich ($8.09) includes a crispy, whole white meat chicken breast topped with white-cheddar cheese and bourbon bacon jam made with Maker’s Mark Bourbon over pickles on a toasted potato bun.
Both Bourbon Bacon Cheddar items are available at Shake Shack locations nationwide.
